A self-professed foodie, who moved to the island as lockdown struck, is opening a new second-hand furniture-filled restaurant which aims to promote sustainability and give back to the community.
Throw both hands in the air like you absolutely love really good food, made conscientiously and considerately with the finest ingredients.
Check out pages 96 and 97!
Set in the heart of St Helier, The Pavilion offers laidback all-day dining and drinking.
MONDAY – THURSDAY 08:00 – 16:00
FRIDAY 08:00 – 21:00
SATURDAY 09:00 – 15:00
SUNDAY – CLOSED
From February onwards we will be open in the evenings again with a brand-new light bite menu.
